It's all just one big restau-rant...

Monday 29 June 2009

Falafel - or is it safe to come out yet?

Probably not... but nuts to it. [This is edit #5]

I’ve had a funny few months since the last post, including a number of ongoing changes to my life. However I’ve been pretty quiet here. Why? Because ultimately I’ve been put off by some goings on in my personal life and crossed wires on the internet. To those involved I sincerely apologise for my part in surfacing this all over the last few days. Time to move on.



I figure I may as well review Falafel in Rusholme. Manchester’s curry mile is a bewildering place - full of neon, flashy asian lads driving their souped-up micras and mondeos up and down causing hazards to navigation, jewellery emporiums, sari shops and endless endless restaurants.

I have a very close friend who lives there, someone I've never grown tired of spending time with and think the world of... one of our favourite places among the melee is Falafel - a thoroughly Palestinian purveyor of deep fried crispy chickpea delights. Falafel’s falafel is truly excellent, and while not quite on a par with Hashem in Amman it certainly tickles the spot. It’s a basic cafĂ©-type place, no pretensions of restaurantness here, but formica tables and padded benches and top notch felafel, foul, mutabal and salads.

Also worth a go are the fatyer however DO NOT have the spinach one as it’s rather disgusting and tastes like the spinach has come out of a can; lamb or cheese are both much better. It’s also pretty cheap - for a few quid you can get a felafel wrapped in a soft naan with salad and a pot of mint-infused tea. If you’re not too far away it’s well worth the pilgrimage for lunch or a swift and inexpensive supper.